Wednesday, May 12, 2010

German pancakes..or puffy cakes


I actually found this on a friends blog she is follower of this blog check her out (Jessica).
I did alter it a little from hers to our taste
4 eggs
1/2 stick of butter
1 cup milk
1 cup flour
1 tsp salt
1/2 tsp vanilla
Melt butter and pour into a 9x13 cake pan or pyrex dish, whip all ingredients uintil well blended. pour egg mixture in a pan over melted butter. Bake at 425 for 20 mins
Serve with powdered sugar and syurup or w/any topping you desire!!!

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